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CAVE KOUROUM KEFRAYA BLANC PERLE
750ml/12
Product of Lebanon |
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CAVE KOUROUM KEFRAYA PETIT NOIR
Lovely lively garnet color with violet reflection. It has a complex nose with a lot of fruits. The tannins are still young but well-rounded, soft, silky, giving a good balance in the mouth with flavors of dark fruits. A wonderfully long finish ending on a delightful liquorice note. Is is made from Cinsault (70%) and Grenache (30%).
750ml/12
Product of Lebanon |
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CAVE KOUROUM KEFRAYA SYRAH
750ml/12
Product of Lebanon |
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CAVE KOUROUM KEFRAYA 7CÉPAGES
750ml/12
Product of Lebanon |
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KSARA CHATEAU BLANC DE BLANCS
The very noble Sauvignon, Semillon and Chardonnay constitute the basis of this elegant and subtle wine. It is vatted for several months in French oak-wood casks before it is bottled. It can be served as an aperitif, as well as with delicate fresh fish.
750ml/12
Product of Lebanon
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KSARA CHARDONNAY KSARA BLANC
A classic Chardonnay fermented in new oak casks, Ksara Blanc's distinctive taste compliments any table.
750ml/12
Product of Lebanon
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KSARA SUNSET ROSE
750ml/12
Product of Lebanon |
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KSARA LE PRIEURE
Issued from a well-ripened Cinsault base which adds length and delicacy to this Cabernet-Sauvignon, Priever's easy flowing taste suits daily consumption.
750ml/12
Product of Lebanon |
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KSARA RESERVE DU COUVENT
Superbly balanced, this dark ruby wine from Cabernet Sauvignon, combines elegance with a lingering delicacy. Cultivated in oaken casks, it can be easily kept for 3 to 5 years, and goes perfectly with roasted or grilled red meat and game.
750ml/12
Product of Lebanon |
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KSARA CHATEAU KSARA ROUGE
The pre-imminently best keeping wine, the Chateau is the proud result of a distinguished blend of Cabernet-Sauvignon, Merlot and Petit Verdot. It is cultivated in oaken casks for 18 months. Endowed with a charming ruby color, it will reveal its harmonious fullness when accompanying game, red meat and dressed meals.
750ml/12
Product of Lebanon
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KSARA CABERNET-SAUVIGNON
Matured in oak casks and produced from 100% Cabernet Sauvignon grapes, this fine, ruby wine is well-crafted and full-bodied. Appropriately served with game, red meat, or cheese.
750ml/12
Product of Lebanon |
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KSARA CUVÉE III MILLENIUM RED
Full bodied, matured in French oak casks (50% new oak) for about 14 months in our underground aging cellars, them filtered and bottled. A dense deep purple red robe, it has a fruity and subtle nose of raspberry and black current with a vanilla character. In the mouth it has structure, power and length with firm tannins a rich and very complex wine.
750ml/12
Product of Lebanon |
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KSARA 150th ANNIVERSARY "LE SOUVERAIN"
750ml/12
Product of Lebanon |
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MASSAYA CLASSIC WHITE
A fruity, supple and easy to drink wine. Manual harvesting in September. Double grape selection: plot harvesting and manual selection on the conveyor belt. Air pump press and low temperature alcoholic fermentation, bottling the following February.
750ml/12
Product of Lebanon
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MASSAYA SILVER SELECTION WHITE
Exclusively made out of the white grapes' first juice drops, "vin de gouttes". The wine is fresh with a feminine character. Manual harvesting in September. Double grape selection: plot harvesting and manual selection on the conveyor belt. Air pump press below 2 bars and low temperature alcoholic fermentation. Bottling the following February.
750ml/12
Product of Lebanon
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MASSAYA CLASSIC RED
The wine is well balanced and fruity. The color is bright, the nose is clear with red fruit aromas. Manual harvesting in September. Double grape selection: plot harvesting and manual selection on the conveyor belt. Careful vinification for an optimal extraction aging in concrete tanks to preserve the fruits. Bottling the following June.
750ml/12
Product of Lebanon
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MASSAYA SILVER SELECTION RED
The fruity grapes are generously complemented with tannic varieties allowing the medium bodied expression. Manual harvesting in September. Double grape selection: plot harvesting and manual selection on the conveyor belt. Careful vinification for an optimal extraction and aging for 6 months in French oak casks. Bottling the following October. An aging of 6 months follows.
750ml/12
Product of Lebanon
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MASSAYA GOLD RESERVE
An astonishing full bodied blend with rich oak flavors on the palate and good depth. Made exclusively from tannic grape varieties. Manual harvesting in September. Double grape selection: plot harvesting and manual selection on the conveyor belt. Careful vinification for an optimal extraction and aging for 9 months in new French oak casks. Bottling the following July.
750ml/12
Product of Lebanon
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